Kết quả tìm kiếm "cuisine"
Kết quả tìm kiếm tag "cuisine".
Unlike shrimp sauce in the North, Western sauce is mixed by many flavors. Fortunately, with the various natural source of fish, shrimps, people here not only use it for cooking, but also to use it to make fish sauce, a unique flavor.
There are a number of local delicates dishes in Hoi An that visitors must eat when they visit Hoi An. You can not leave Hoi An without trying Cao Lau - Hoi An’s signature dish, along with chicken rice, white rose and southern beef noodle.
Okinawan cuisine differs significantly from Japanese cuisine due to the island’s unique history. Okinawan foods may be difficult to define, but its bold, intriguing flavors are easy to enjoy.
Buon Ma Thuot (Buon Me Thuot or Ban Me Thuot) is located in the centre of Central Highlands, it attracts many visitors due to the dense coffee fields, majestic waterfalls or the beauty of the legendary river, Serepok. Let’s explore Buon Ma Thuot!
There’s no better way to warm up this weather than with a steaming bowl of Vietnamese soup.
There are two main seasons in Hue: dry and rainy seasons. However, Hue is probably more special by its rainy season. With some days, when the cold weather comes from the North, Hue gets some long days with rain, creating magnetic rain: Hue’s rain is small, but long.
Overlooking Hanoi’s peaceful West Lake, eponymous restaurant Banh Tom Ho Tay (West Lake Shrimp Cake) sports a no-frills setting, filled with plastic green chairs.
Japanese cuisine has evolved over centuries and while it’s famous for traditions and ceremonies, the love for cuteness is very prevalent in food presentation.
Slurp up these slippery strands which are a staple food in many Asian cultures.